If you're interested in acquiring a leading position in the culinary arts, you may want to set your sights on the position of executive chef. An executive chef maintains full creative control over multiple restaurants. What Is an Executive Chef? An executive chef is a chef that manages the menus and culinary offerings of multiple restaurants. The executive chef will dictate how items on the menu...

If cooking is your passion, you may wish to some day become a head chef. Head chefs wield huge amounts of authority within the kitchen, but only the most dedicated of individuals will achieve this title. What Is a Head Chef? A head chef is usually the chef in charge of all of the operations for a restaurant. The role of head chef can be very different depending on the type and size of restaurant...

Becoming a chef is a lengthy but rewarding process. If you love food and love coming up with inventive new ways to serve it, a career as a chef might be the perfect path for you. Chefs require dedication, intuition, skill and talent to be successful at their career. What Is a Chef? A chef is a culinary professional that works in a restaurant and prepares food as it is ordered. In a smaller restaurant,...

Assistant chefs provide a very vital link between chefs, head chefs and other staff members. Assistant chefs often share many of their responsibilities with chefs and may become chefs or head chefs in the future with conscientious and diligent work. What Is an Assistant Chef? An assistant chef works directly under either a chef or head chef to ensure that everything is done properly within the...

Becoming a preparation chef is usually the easiest way to begin a career in the culinary arts. Whether you just love cooking or aspire to some day become a head chef, being a preparation chef will be a great start. What Is a Preparation Chef? A preparation chef is a skilled individual who prepares the kitchen and the food for the other cooks. This may include chopping vegetables, creating stocks...

If you love baking and you're interested in the technical aspects of baking, you may want a career as a pastry chef. Pastry chefs are extremely versatile chefs that can focus on everything from baking bread to composing fine dining desserts. What Is a Pastry Chef? A pastry chef is an expert in many types of baking and confection. Pastry chefs sometimes specialize in pastries for bakeries or making...

If you love cooking and enjoy a challenge, you may want to become a sous chef. Becoming a sous chef is the best path to becoming head chef or executive chef, but it's not for the timid. What Is a Sous Chef? A sous chef is like an assistant manager within a kitchen. The sous chef works directly under the supervision of the executive chef or head chef and oversees the operations of the kitchen. A...

>If you love cooking and dealing individually with clients, becoming a personal chef might be an excellent choice for you. Personal chefs need to be skilled culinary professionals that have a detailed knowledge of personal nutrition. What Is a Personal Chef? A personal chef is a chef that works for a single family or individual. Sometimes a personal chef will have multiple clients, but they...

If you're interested in becoming a cook or simply love making good food, a career as a line cook may be an excellent choice for you. Many fantastic chefs get their start as a line cook, as the career is a great point of entry for the culinary arts. What Is a Line Cook? A line cook is usually the person who prepares the majority of the food in a diner or small restaurant. Line cooks often need...

If you love baking and you love making cakes, cake decoration might be a superb new career for you. Cake decorators can work for a variety of industries, from beginning in a small grocery store to becoming the lead decorator for wedding cakes and other specialty confections. What Is a Cake Decorator? Cake decoration has become exceedingly popular in recent years. Cake decorators need to be very...